Cornmeal Stuffing Waffles

January 08, 2022

Ingredients:

1 ½ cups flour

1 ½ cups yellow cornmeal

1 tablespoon baking powder

Pinch of salt

2 cups of 1% milk (or whole milk, 2% milk)

3 tablespoons vegetable oil

2 eggs beaten

Instructions:

Mix the dry ingredients in a medium bowl. Whisk in the milk, oil, eggs and Wood's Cranberry Squeeze Maple Syrup.
Add 1 ½ cups of prepared Stove Top stuffing Mix.
Optional: Add Dried cranberries and/or walnuts
Pour ¾ cup of batter into the center of a preheated waffle grid (Determined by the size of your waffle maker).
Cook waffle until golden brown. Serve and top with a small scoop of stuffing, turkey and Wood's Cranberry Squeeze Maple Syrup.