January 21, 2021

Apple Topping Recipe

--6 medium-sized apples, peeled, cored, and sliced
--1/3 Cup Wood's Vermont Maple Syrup
--1/3 cup water
--1 Tbsp. Butter
Directions:
Cook in a medium saucepan over medium heat
until apple slices are slightly tender.
Serve over waffles, pancakes, icecream, etc...
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