Wood's air fried sweet potatoes

The Stuff YOU NEED

• 2 medium sweet potatoes peeled
• 2 teaspoons avocado oil
• 1⁄2 teaspoon pink salt
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon paprika
• 1⁄8 teaspoon fresh ground pepper

TIME TO HAVE FUN!

1. Preheat the air fryer 425*. Peel the sweet potatoes, then slice each potato into even 1/4 inch thick sticks.

2.Place the sweet potatoes in a large mixing bowl, and toss with oil, salt, garlic powder, paprika and black pepper.

3. Cook in 2 or 3 batches, depending on the size of your basket without overcrowding the pan until they’re crispy. I recommend 12-18 minutes, turning half way. This may vary based on your air fryer.

4.Serve immediately with Wood’s Sweet Potato Dipping Sauce.

WOOD’S SWEET POTATO FRY DIP

• 1⁄4 cup mayo
• 1 TBS Wood’s Maple Syrup (your choice -
• traditional or ghosted - out favs)
• 1TSP Wood’s Maple Sugar
• Dap of cinnamon
• Fresh ground pepper to taste