Wood’s Cottage Cheese Pancakes
Al Wood
Rated 5.0 stars by 1 users
Category
Breakfast
Prep Time
20 minutes
Ingredients
-
1 ⅔ cups of cottage cheese
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4 eggs
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1 cup flour
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1 teaspoon vanilla extract
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1 tablespoon baking powder2 tbsp Wood’s Maple Sugar¼ cup melted butter
Directions
Combine all ingredients in the following order - cheese, eggs, vanilla extract, Wood's Maple Sugar, baking powder, and flour.
Mix in each time you add an ingredient.
Preheat a skillet with butter over medium heat.
Cook the cottage cheese pancakes on each side until golden brown.
Recipe Note
Notes: Serve with warmWood’s Maple Syrup, while they are still hot and the cheese inside is melted.
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