Frozen Chocolate Maple Martini's
Al WoodFrozen Chocolate Maple Martini's
Al Wood
5 minutes
Cocktails
Ingredients
- 2 oz. Wilderness Trail Rye (maple barrel finished)
- 2 oz. Mozart Chocolate
- 3 oz. Decaffeinated Coffee (that's my choice)
- 1 oz. Kahlua
- 1 oz. Amaretto
- 2 oz. Whole Milk
- 1.5 oz. Wood's Bourbon Maple Syrup
Directions
- Add all the ingredients to a blender with 2 cups of ice. Blend on high until the ice breaks up.
- I like to garnish with ground coffee (my choice) or shaved chocolate and Wood's Maple Sugar!