Maple Blueberry Peach Mojito May 18, 2022 Albert Wood Jump to Recipe Print Recipe star Maple Blueberry Peach Mojito Rated 5.0 stars by 1 users Share on X Share on Facebook Share on Pinterest Share on Whatsapp Email Author: Al Wood Ingredients Fresh Mint. — a small hand-full 2 oz. white rum 2 oz. peach whiskey 5 oz. lime juice 1.5 oz. Wood's Blueberry Crush Maple Syrup View Cart (0) Checkout Directions Muddle the mint in your shaker glass. Fill the shaker glass ½ way with ice, and add the remaining ingredients. Shake for 15-20 seconds. Strain into the glass of your choice with a large ice cube. Garnish with a lime wedge! Back to blog Leave a comment Name * Email * Comment * Please note, comments need to be approved before they are published.
