Maple Bourbon Smash

Albert Wood

🍁 Savor the Elegance: Maple Bourbon Smash Recipe Unleashed!

Embark on a journey of taste with our Maple Bourbon Smash cocktail, a symphony of flavors crafted to perfection. Begin by blending the robust notes of Wood's Bourbon Barrel Aged Maple Syrup with the citrusy dance of fresh orange and lemon juices. Add a touch of the autumn woods with unsweetened cranberry juice and a dash of Walnut bitters for a subtle nutty undertone.

Garnish your creation with a vibrant orange wheel, lending a visual appeal that mirrors the richness within. The crowning glory is Benchmark Bonded 100-proof bourbon crafted by Buffalo Trace Distillery, a spirit that elevates this concoction into a masterpiece.

Serve over crushed ice, letting the elements mingle and dance on your palate. Each sip is pure pleasure, a harmonious balance of sweetness and warmth, echoing the essence of Vermont's finest maple syrup. Indulge in the Maple Bourbon Smash, where every drop is a sip of sophistication and a salute to artisanal craftsmanship. Cheers to unforgettable moments and impeccable taste! 🥃✨

Maple Bourbon Smash

Al Wood

Ingredients

  • ½ oz. Wood’s Bourbon Barrel Aged Maple Syrup
  • ½ oz. fresh orange juice
  • ½  oz. unsweetened cranberry juice
  • ¼ oz. fresh lemon juice
  • 4 dashes of Walnut bitters
  • ½ of an orange wheel
  • 2 oz. Benchmark Bonded 100-proof bourbon
  • Crushed ice

Directions

  1. Gather your ingredients.
  2. In a rocks glass, combine the maple syrup with the orange juice, lemon juice, cranberry juice, and bitters.
  3. Add the orange wheel and lightly muddle.
  4. Add the bourbon and stir well.
  5. Fill the glass with crushed ice and stir again!
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1 comment

I like Maple syrup on my oatmeal, pancakes, Waffles, and in my Manhattan.

Robert Arduini

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