Chocolate Crunchy Peanut Butter Icing

Al Wood

Hold on to your tastebuds! This icing is great on chocolate cake or by the spoonful. Give it a try, your stomach will be happy.

Chocolate Crunchy Peanut Butter Icing

Al Wood

Category

Desert

Ingredients

  • 2 cups Wood's Maple Sugar 

  • ⅔ cup cocoa

  • ⅔ cup of milk

  • 2 Tablespoons of butter 
  • 1 Teaspoon vanilla
  • 1 cup crunchy peanut butter 

Directions

  1. Whisk together maple sugar and cocoa. 

  2. Add the milk and stir together.

  3. Add the butter. 

  4. Boil for 5 minutes. 

  5. Remove from the heat. 

  6. Add the vanilla and stir. 

  7. Add the peanut butter. 

  8. Drizzle all the icing over the cake. 
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