Maple Oatmeal Brownie Yum!
Albert WoodMaple Oatmeal Brownie Yum!
Al Wood
15 minutes
40 minutes
Dessert
Ingredients
2 cups coconut or almond milk (not canned)
½ cup Wood’s Maple Syrup
⅓ cup peanut butter
1 teaspoon vanilla
2 cups rolled oats
¼ cup dark cocoa
1 teaspoon baking powder
1 tablespoon flax
Pinch of salt
⅓ cup chocolate chips
Directions
Preheat oven to 350° F.
Add all wet ingredients to a bowl.
Add dry ingredients.
Mix then add chocolate chips. Mix.
Pour into a 6x9 baking pan and bake for 40 minutes.