Maple Chex Mix: A Sweet and Crunchy Delight to Satisfy Your Snack Cravings! 🍁🍿
Albert Wood
Maple Chex Mix
Al Wood
10 minutes
30-40 minutes
Ingredients
- 1 cup Corn Chex™ cereal
- 1 cup Rice Chex™ cereal
- 1 cup Wheat Chex™ cereal
- 1 cup cocktail peanuts or mixed nuts
- 1 cup bite-size pretzels
- ½ cup flaked coconut
- ⅓ cup milk powder
- ¼ cup packed Wood's Vermont Maple Sugar
- ⅓ cup Wood's Vermont Maple Syrup
- 3 tablespoons vegetable oil
- ½ cup raisins
Directions
Combine the first 8 ingredients in a large bowl, creating a symphony of flavors and textures.
In a separate bowl, mix together the golden elixir—Wood's Vermont Maple Syrup—and vegetable oil. Pour this sweet concoction over the Chex mixture and mix until every piece is coated in the sweet maple goodness.
Spread the mixture in a 13x9x2-inch baking pan, letting the aroma of maple-infused delight fill your kitchen.
Bake in a preheated 300°F oven for 30-40 minutes or until the Chex turns into a beautiful golden brown, stirring 2 times during the baking process.
As the Maple Chex Mix emerges golden and crisp, sprinkle in the raisins to add a chewy burst of sweetness.
Let it cool in the pan, stirring frequently to ensure an even distribution of flavors.
Voila! Your Maple Chex Mix is ready to be devoured.